It's not too tough to figure out the theme of this restaurant... Note paintbrushes lifting up the ceiling (above), paintbrushes disguised as butter knives (below)...
Plates with paintbrushes... You get the picture. At this Disney Cruise Line restaurant, I had rosemary-balsamic pork tenderloin with roasted vegetables and polenta cake...
Banana bread pudding drenched in caramel sauce (I so want to rewind and eat this again...)
We also feasted our eyes on sketches from food scenes in animated feature films.
Like Ratatouille, Princess & The Frog, and Beauty & The Beast.
And then we got to come back a second time for more dinner deliciousness 3 nights later!
This time I started with an appetizer trio of shrimp, melon prosciutto, and seared ahi.
And since Justin doesn't eat either prosciutto or ahi, I got double!
Followed by delicious grilled white fish over sweet potato puree.
And a bite of dainty pineapple pancake dessert...
Complete with brushstrokes of sweet fruity compotes :) Conclusion: This place is pretty good at the fine arts of cooking and baking.