This is a great recipe when you need a quick meal. And when you're craving something sweet but it's not time for dessert just yet :-)
I chopped up half a yellow onion, 1 clove garlic, and added them to a skillet with some 1 cup pre-cooked chicken breast pieces and 1/2 cup frozen pineapple bits (I like Trader Joe's frozen pineapple tidbits- they come small so they de-frost super fast).
I added 1/3 cup BBQ sauce to the whole thing and sauteed it all over medium-high heat for about 10 minutes.
Then I spooned that lovely mixture into 3 of these tortillas.
I rolled the chicken mixture in the tortillas...
And I placed the rolled tortillas in an oven-safe pan and sprinkled cilantro on top.
Then I baked them in the oven at 400 degrees for about 5 minutes (they joined some sweet potato "fries" that had been in the oven for 15 minutes already).